15 Graduates Awarded Certificates of Completion by ALMA – The School of Italian Culinary Arts
国际餐旅学院6月9日下午举办114学年度学生赴义大利ALMA厨艺学院学业结业授证典礼，15名拿到修业证书的餐旅管理系、食品科技系毕业生，每位获得教育部深耕计画及学校经费补助近60万元，完成ALMA及米其林级餐厅实习共5个月学习里程，他们说：「去义大利实习是最值得的决定！」这项打造国际餐旅职涯胜利方程式计画所培育的校友，已有超过5人进入米其林餐厅工作。
On the afternoon of June 9th, the College of International Hospitality and Tourism held the graduation and certification ceremony for students who attended ALMA – The School of Italian Culinary Arts in the 114th academic year. 15 graduates from the Department of Hospitality Management and the Department of Food Science and Technology received their certificates of completion. Each student received nearly NT$600,000 in subsidies from the Ministry of Education’s Higher Education Sprout Project and university funds to complete a five-month learning journey, including studies at ALMA and internships at Michelin-starred restaurants. They stated, “Interning in Italy was the most worthwhile decision!” This program, designed to create a winning formula for international hospitality careers, has already produced alumni with over 5 individuals now working in Michelin-starred restaurants.
