15 Senior High and Vocational Schools Compete in the National Skills Competition Exchange Contest
餐旅管理系于10月3日举办115年「全国技艺竞赛交流赛」。分为中餐烹饪及烘焙两类职种，有15所高中职学校、共24组选手参与，现场更是聚集指导老师们与学生家长。比赛以模拟家事类全国技艺竞赛交流赛方式进行，创造中部交流平台，让参加选手展现专业技能及增加竞赛经验，并由厂商赞助刀具鼓励各类前三名获奖学生。参加选手及带队教师回馈获益良多，期望明年能再举办交流赛。
The Department of Hospitality Management hosted the 2026 National Skills Competition Exchange Contest on October 3. Divided into Chinese Culinary Arts and Baking categories, the contest drew 24 student teams from 15 senior high and vocational schools, along with guiding teachers and parents. Modeled after the national high school home economics skills competition, the event established a regional exchange platform in central Taiwan, allowing contestants to demonstrate professional skills and gain valuable competition experience. High-quality culinary knife sets sponsored by industry vendors were awarded to the top three winners in each category. Both participating students and team advisors expressed that they benefited greatly from the event, hoping it will be held again next year.
